Chinese Food

If you have ever enjoyed Shanghai cuisine, I bet you should have tried this. I mean even you didn?t order it purposely; it would fill your table as a default companion to the set lunch or set dinner served by the restaurants. I understand quality Chinese ham is getting more and more pricey, so I [...]

Related posts:

1. Chinese Cabbage with Ham and Cream Sauce
2. Hot and Sour Cabbage, Sichuan Style
3. Taro or Yam Rice with Chinese Sausage

Source: http://feedproxy.google.com/~r/tastehongkong/feed/~3/bdNMaDdzVMI/

chinese food

Flowering tea is a tea that is basically both green tea and edible flower blossoms in hot water. You get enjoyment and anti-aging nutrition at the same time…

Source: http://www.amazing-chinese-food.com/flowering-tea.html

chinese cuisine

Slimming tea sounds really good for weight loss. Does it work as well as it sounds?

Source: http://www.amazing-chinese-food.com/slimming-tea.html

chinese food

At least two million tons of cooking oil are recycled illegally every year and used by restaurants in China, posing a serious health hazard to diners.

Source: http://www.nytimes.com/2011/09/16/world/asia/china-recycled-cooking-oil-poses-risk.html?partner=rssnyt&emc=rss

chinese menu

Looking through my baking recipes, I realize that the Spritz cookies that I baked for Christmas was quite the hit. Just before going home for the holidays, I was thinking all sorts of festive cookies I used to have in Malaysia, particularly melt in your mouth cookies, eg. Butter cookies, Sugee cookies and Cornstarch cookies. So, I decided to whip…

Source: http://rasamalaysia.com/melting-moments-cookies/

chinese restaurant